Broccoli Bacon Cheddar Chicken Breasts

Broccoli Bacon Cheddar Chicken Breasts baked in a casserole dish. Gluten free recipe

Ingredients

• 1 tablespoon olive oil
• 4 chicken breasts (use 4 thin chicken breasts, or use 2 large chicken breasts, sliced in half, horizontally)
• salt and pepper
• 2 cups broccoli florets , blanched, chopped
• 6 strips bacon , cooked, chopped
• 1/3 cup Mozzarella cheese , shredded
• 1 cup Cheddar cheese , shredded

Instructions

1. Preheat the oven to 400 F.
2. Grease the bottom of the casserole dish with olive oil. I used the the oval casserole dish measured 13 inches x 9 inches x 4 inches deep.
3. Add chicken breasts to the casserole dish. Note about chicken: use 4 thin chicken breasts, or use 2 large thick chicken breasts, sliced in half horizontally each to make 4 thin chicken breasts.

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