We need to talk about this Chicken Bacon Ranch Flatbread pizza. Like whoa! My family was literally fighting over the last piece at dinner last night. I mean, not like real fighting, just family fighting
Ingredients
- 1 Flatbread
- 1 cup leftover grilled chicken (shredded works too!)
- ¼ cup Hormel bacon pieces
- ¼ cup ranch dressing
- ½ cup shredded Mozzarella cheese
- 1 teaspoon olive oil
Instructions
- Preheat oven to 400(f) degrees. Brush olive oil evenly over Flatbread and bake for 4-5 minutes or just enough to crisp the crust.
- Carefully remove from oven.
- Spread ranch dressing over crust then add the chicken and cheese.
Crumble bacon on top then place back in oven and bake for an additional 4-5 minutes.
Carefully remove from oven and let cool for a few minutes before serving.
Read more...
Post a Comment
Post a Comment