Grandma's Baked Ziti

This vegetarian baked ziti will quickly become a family favorite. Easy comfort food that you can make ahead or freeze for later!

Ingredients

• 1 lb box of ziti
• 1 24-ounce jar marinara sauce (or 3 cups homemade sauce)
• 1 15-ounce container ricotta cheese
• 3 eggs
• 2 8-ounce packages shredded mozzarella cheese

Instructions

1. Preheat oven to 350ºF.
2. Boil/cook ziti according to package instructions.
3. In a medium bowl, mix ricotta cheese, eggs and 1 package of the shredded cheese. Set aside

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