Oreo™ Dump Cake

Calling all cookies and cream lovers! This easy Oreo™ dump cake is for you.

Ingredients

• 1 box (4-serving size) vanilla-flavored instant pudding and pie filling mix
• 1 1/2 cups milk
• 1box Betty Crocker™ Super Moist™ triple chocolate fudge cake mix
• 20 Oreo™ chocolate creme sandwich cookies, crushed (about 2 1/2 cups)
• 1 1/2 cups semisweet chocolate chips
• 1 container (8 oz) frozen whipped topping, thawed

Intructions

1. 1 Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
2. 2 In large bowl, beat dry pudding mix and milk with whisk 2 minutes. Stir in cake mix and 1 cup of the crushed cookies until combined. Spread batter evenly in pan. Sprinkle chocolate chips evenly on top.
3. 3 Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Cool completely in pan, about 1 hour.

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