Oven roasted carrots

Oven roasted carrots are delicious and super quick and easy to make. An amazing side dish the whole family will love, maximum flavor with minimal effort!

Ingredients

• 1 pound carrots washed
• 2 tablespoons olive oil
• 3/4 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1 tablespoon brown sugar optional
• 1 teaspoon fresh thyme leaves optional.
• US Customary - Metric

Instructions

1. Preheat oven to 425 degrees F.
2. Slice carrots about 1/2 inch thick and 3-4 inches long.
3. Place on lined baking sheet (see note).

Read more...