Coconut Milk Thai Iced Coffee (Paleo, Vegan) , By , Keywords Drinks .
Enjoy this sweet and creamy Coconut Milk Thai Iced Coffee with all the flavors and no dairy! It's a paleo and vegan version of everyone's favorite iced coffee.
Prep Time: 5 minutes
Cook time: 35 minutes
Total time: 40 minutes
Servings: 4 Servings
• 4 cups strongly brewed coffee
• Ice cubes
• Additional dairy free milk optional
• 14 oz can of full-fat coconut milk
• 3 tbsp maple syrup
• 1/4 tsp cardamom powder
• 1/4 tsp almond extract
• Place the coffee in the refrigerator to let it chill.
• Add coconut milk in a saucepan.
• Heat over medium high heat while whisking, until it starts to boil.
• Reduce the heat to low to simmer, then add maple syrup.
• Simmer while whisking occasionally for 30 minutes, or until the mixture is reduced to half.
Read More this full recipes at Coconut Milk Thai Iced Coffee (Paleo, Vegan)
Enjoy this sweet and creamy Coconut Milk Thai Iced Coffee with all the flavors and no dairy! It's a paleo and vegan version of everyone's favorite iced coffee.
Prep Time: 5 minutes
Cook time: 35 minutes
Total time: 40 minutes
Servings: 4 Servings
INGREDIENTS:
• 4 cups strongly brewed coffee
• Ice cubes
• Additional dairy free milk optional
• 14 oz can of full-fat coconut milk
• 3 tbsp maple syrup
• 1/4 tsp cardamom powder
• 1/4 tsp almond extract
INSTRUCTIONS:
• Place the coffee in the refrigerator to let it chill.
• Add coconut milk in a saucepan.
• Heat over medium high heat while whisking, until it starts to boil.
• Reduce the heat to low to simmer, then add maple syrup.
• Simmer while whisking occasionally for 30 minutes, or until the mixture is reduced to half.
Read More this full recipes at Coconut Milk Thai Iced Coffee (Paleo, Vegan)
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