Herb Baked Chicken With Veggies

Herb Baked Chicken With Veggies , By .

Baked Buttery Herb Chicken and Potatoes requires just a few ingredients and is packed with amazing flavor and ready in just 30 minutes! Today I'm here to share one of my favorite go-to meal

INGREDIENTS:

• 4 boneless skinless chicken breasts pounded to even thickness
• 4 cups quartered baby red and/or gold potatoes
• salt and pepper to taste
• 1 packet dried Italian salad dressing
• 6 tablespoons butter, melted
• 1 teaspoon minced garlic
• fresh herbs for garnish (such as thyme, rosemary, or parsley)

INSTRUCTIONS:

• Preheat oven to 375 degrees and grease a rimmed baking sheet.

• Place chicken and potatoes on baking sheet and season with salt and pepper to taste.

• Whisk together butter, Italian seasoning, and garlic. Brush or drizzle over chicken and potatoes.

• Bake for 20-25 minutes or until chicken is cooked through and potatoes are tender. Sprinkle fresh herbs over the top and serve immediately.

• . . .


Read More this full recipes at Herb Baked Chicken With Veggies

Rated 5/ 441 based on 441 Customer Reviews

Read more...