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Low Carb Crackers with Almond Flour

s the best recipe for making easy low carb cheese crackers using almond flour Low Carb Crackers with Almond Flour

Low Carb Crackers with Almond Flour , .

An easy recipe for healthy low carb crackers using almond flour, parmesan cheese, and egg. Reminiscent of homemade cheese chips, these crackers are great for dipping or as a standalone gluten free and keto friendly snack.

Prep Time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings: 2 Servings

INGREDIENTS:


3 ounces blanched almond flour (about 3/4 cup)
2 ounces finely grated parmesan cheese with sandy texture (about 1/2 cup)
1 large egg beaten
1/4 teaspoon coarsely ground black pepper
1/4 teaspoon salt

INSTRUCTIONS:


• Preheat the oven to 350 F.

• Combine all dry ingredients (almond flour, parmesan cheese, pepper, salt) in a bowl, stirring together until well-mixed.

• Add about two-thirds of the beaten egg and stir together until it forms a cohesive and rollable dough. Use hands to form the dough, if needed. Set aside the remaining egg.

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