No Bake Chocolate Oatmeal Bars , By .
The only thing easier than making these no-bake chocolate oatmeal bars is eating them....
• 1 cup butter
• 1/2 cup brown sugar packed
• 1 teaspoon vanilla extract
• 3 cups rolled oats
• 1 cup semisweet or dark chocolate chips
• 1/2 cup peanut butter
• Line an 8-inch or 9-inch square baking dish with parchment paper and set aside. Overhangs the edges of the foil to lift the bars easier from the baking dish. (You can use a 9x13-inch if you want thinner bars.)
• Melt butter and brown sugar in large saucepan over medium heat, until the butter has melted and the sugar has dissolved. Stir in vanilla. Mix in the oats.
• Cook over low heat 3 to 4 minutes, or until ingredients are well blended.
• Pour half of the oat mixture into the prepared baking dish. Spread out the mixture evenly, pressing down. Reserve the other half for second layer.
• . . .
Read More this full recipes at No Bake Chocolate Oatmeal Bars
The only thing easier than making these no-bake chocolate oatmeal bars is eating them....
INGREDIENTS:
• 1 cup butter
• 1/2 cup brown sugar packed
• 1 teaspoon vanilla extract
• 3 cups rolled oats
• 1 cup semisweet or dark chocolate chips
• 1/2 cup peanut butter
INSTRUCTIONS:
• Line an 8-inch or 9-inch square baking dish with parchment paper and set aside. Overhangs the edges of the foil to lift the bars easier from the baking dish. (You can use a 9x13-inch if you want thinner bars.)
• Melt butter and brown sugar in large saucepan over medium heat, until the butter has melted and the sugar has dissolved. Stir in vanilla. Mix in the oats.
• Cook over low heat 3 to 4 minutes, or until ingredients are well blended.
• Pour half of the oat mixture into the prepared baking dish. Spread out the mixture evenly, pressing down. Reserve the other half for second layer.
• . . .
Read More this full recipes at No Bake Chocolate Oatmeal Bars
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