318 reviews · 55 minutes · Vegetarian Gluten free · Makes 12 slices · This is the best gluten free chocolate cake recipe out there. It’s moist, rich, and incredibly easy to make. There’s a dairy free option too!
17 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 3/4 cups All-purpose gluten free flour
- 1/2 cup Avocado oil
- 1 tsp Baking powder
- 2 tsp Baking soda
- 1/2 cup Cocoa powder, unsweetened
- 3/4 cups Cocoa powder
- 2 cups Granulated sugar
- 3 cups Powdered sugar
- 1 tsp Sea salt, fine
- 1 tsp Vanilla extract
- 2 tsp Vanilla extract, pure
- 3/4 tsp Xanthan gum
Drinks
- 1 cup Coffee, hot
Dairy
- 1 cup Butter
- 1 cup Buttermilk
- 1/4 cup Heavy whipping cream
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