Chocolate Peanut Butter Cup Bundt Cake

8 reviews · 75 minutes · Vegetarian · Serves 16 · Light and fluffy chocolate cake covered in peanut butter and chocolate ganache, topped with chopped Reese’s peanut butter cups.

16 ingredients

Refrigerated

• 2 Eggs

Condiments

• 1/2 cup Peanut butter
• 8 oz Peanut butter chips
• 6 Peanut butter cups

Baking & Spices

• 2 cups All-purpose flour
• 1 1/2 tsp Baking soda
• 6 oz Chocolate, semisweet
• 1/3 cup Cocoa powder, natural unsweetened
• 1 tsp Salt
• 1/2 tsp Sea salt
• 1 1/2 cups Sugar
• 1 tbsp Vanilla extract

Dairy

• 1 cup Butter, unsalted
• 1 cup Buttermilk
• 1/2 cup Greek yogurt, plain
• 1 cup Heavy cream