Red Wine Chocolate Cake Recipe | Valentines Day Dessert

5 reviews · 3.5 hours · Makes 12-14 Slices · Moist red wine chocolate cake recipe filled with raspberry buttercream, frosted with chocolate frosting and covered in red wine chocolate ganache!

18 ingredients

Produce

• 6 oz Raspberries

Refrigerated

• 2 Eggs, large

Baking & Spices

• 6 oz (1 cup | 169g) semi sweet chocolate chips
• 2 cups All purpose flour
• 2 tsp Baking soda
• 11 cups Powdered sugar
• 1 tsp Salt
• 1 1/4 cup Shortening
• 1 1/4 cup Special dark cocoa powder
• 1 Sprinkles
• 2 cups Sugar
• 2 tsp Vanilla

Oils & Vinegars

• 1 cup Vegetable oil

Dairy

• 1 1/2 cup Butter, salted
• 1 cup Buttermilk
• 1/2 cup Heavy whipping cream

Beer, Wine & Liquor

• 1 cup Red wine, sweet

Liquids

• 5 tbsp Milk or water