2 reviews · 55 minutes · Vegetarian · Moist and incredibly rich vanilla bundt cake topped with buttermilk icing and sprinkles!
10 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 tsp Baking powder
- 2 cups Cake flour
- 2 cups Confectioners' sugar
- 1 cup Granulated sugar
- 1/2 cup Rainbow sprinkles
- 1/2 tsp Salt
- 1 1/2 tsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 15/16 cup Buttermilk
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