Easy skillet sweet potatoes make a quick side dish for any meal! This simple sweet potato recipe is gluten-free, vegetarian, dairy-free, paleo and vegan.
Ingredients
- 4 Tbsp. olive oil divided
- 5 cups sweet potatoes peeled and cut into ½ - inch cubes
- 1 cup sweet onion finely diced
- 1 clove garlic crushed
- 1 tsp. salt
- ½ tsp. pepper
- ¼ cup cilantro finely chopped
- ¼ cup green onions finely chopped
- See this recipe in Meal Plan #9
Instructions
- In a large non-stick skillet over medium heat drizzle 2 tablespoons of olive oil.
- Add sweet potatoes and saute for 5 minutes, stirring occasionally.
- Add remaining olive oil and onions. Stir to combine.
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