While waiting for Fall I made these chips in the shape of Fall leaves. They’re fried cinnamon sugar tortillas! Fried tortillas + cinnamon sugar = double-win, y’all.
Ingredients
- 1 package of large tortillas (I used a package of 8)
- ½ c sugar
- ½ t salt
- ½ T cinnamon
- 2 c. vegetable oil for frying
- Medium-sized cookie cutter
Instructions
- Cut as many shapes as the tortilla’s will allow.
- Mix sugar, salt, and cinnamon in a large bowl.
- Heat oil in pan set to medium heat.
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