Orange Chocolate Chip Ricotta Cookies , By .
One of my all time favorite Christmas cookies! Perfectly soft and full of that irresistable fresh orange and dark chocolate flavor. Sure to be a hit at your next Christmas party!
Prep Time: 10 minutes
Cook time: 120 minutes
Total time: 130 minutes
Servings: 35 Servings
• 2 cups (284g) all-purpose flour (scoop and level to measure)
• 1 1/2 tsp baking powder
• 1/4 tsp salt
• 1 cup (200g) granulated sugar
• 1/2 cup (113g) unsalted butter, softened
• 1 Tbsp + 1 tsp orange zest (from 2 large navel oranges)
• 1 large egg
• 1 cup (241g) whole milk ricotta cheese (I recommend Galbani)
• 1 tsp vanilla extract
• 1 cup (165g) mini semi-sweet chocolate chips
• Glaze
• 1 1/4 cups (154g) powdered sugar
• 2 1/2 Tbsp fresh orange juice
• 1 tsp orange zest (about 1/2 navel orange)
• In a medium mixing bowl whisk together flour, baking powder and salt for 20 seconds, set aside.
• In the bowl of an electric stand mixer fitted with the paddle attachment cream together sugar, butter and 1 Tbsp + 1 tsp orange zest until combined (scrape bowl as needed throughout mixing process).
• Mix in egg then blend in ricotta and vanilla extract. Add in flour mixture and mix until nearly combined then mix in chocolate chips.
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• . . .
Read More this full recipes at Orange Chocolate Chip Ricotta Cookies
One of my all time favorite Christmas cookies! Perfectly soft and full of that irresistable fresh orange and dark chocolate flavor. Sure to be a hit at your next Christmas party!
Prep Time: 10 minutes
Cook time: 120 minutes
Total time: 130 minutes
Servings: 35 Servings
INGREDIENTS:
• 2 cups (284g) all-purpose flour (scoop and level to measure)
• 1 1/2 tsp baking powder
• 1/4 tsp salt
• 1 cup (200g) granulated sugar
• 1/2 cup (113g) unsalted butter, softened
• 1 Tbsp + 1 tsp orange zest (from 2 large navel oranges)
• 1 large egg
• 1 cup (241g) whole milk ricotta cheese (I recommend Galbani)
• 1 tsp vanilla extract
• 1 cup (165g) mini semi-sweet chocolate chips
• Glaze
• 1 1/4 cups (154g) powdered sugar
• 2 1/2 Tbsp fresh orange juice
• 1 tsp orange zest (about 1/2 navel orange)
INSTRUCTIONS:
• In a medium mixing bowl whisk together flour, baking powder and salt for 20 seconds, set aside.
• In the bowl of an electric stand mixer fitted with the paddle attachment cream together sugar, butter and 1 Tbsp + 1 tsp orange zest until combined (scrape bowl as needed throughout mixing process).
• Mix in egg then blend in ricotta and vanilla extract. Add in flour mixture and mix until nearly combined then mix in chocolate chips.
• . . .
• . . .
Read More this full recipes at Orange Chocolate Chip Ricotta Cookies
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