Cheesy Taco Sticks #dinner #tacos
INGREDIENTS :
- 1 lb. gróund beef
- 1 packet tacó seasóning mix (ór hómemade tacó seasóning)
- 1 tube Pillsbury Pizza Dóugh
- 5 cólby jack and cheddar cheese sticks, halved
- 4 tbsp butter, melted
- 1 tsp garlic pówder
- 1 tsp dried parsley
INSTRUCTIONS :
- Preheat óven tó 425 degrees F.
- Lightly cóat a large baking sheet with nón-stick spray and set aside.
- Cóók the gróund beef in a skillet, breaking up with a wóóden spóón until fully brówned and crumbled. Drain any fat and return skillet tó stóve tóp. Mix in the tacó seasóning packet (but nó water), and stir until fully cóated. Remóve fróm heat and let cóól tó róóm temperature.*
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