Jack Frost Cocktail

Vodka, pineapple juice, blue curacao and cream of coconut create the most delicious, beautiful and festive holiday cocktail!

INGREDIENTS

• Light corn syrup or honey for rimming glasses
• Flaked coconut for rimming glasses
• 8 cups ice (more or less depending on desired consistency)
• 1 cup pineapple juice
• 1/2 cup blue curacao
• 1/2 cup vodka or light rum (I used vodka)
• 1/2 cup cream of coconut

INSTRUCTIONS

1. Rim the glasses: Pour a thin layer of corn syrup onto a plate and dip the rims into the corn syrup, then dip in coconut flakes.
2. In a blender, blend ice, pineapple juice, blue curacao, vodka and cream of coconut until desired consistency is reached. Pour into glasses and serve immediately.

Read more...