The BEST EVER Deviled Eggs

These are the best ever deviled eggs in my humble opinion. It's a must-make recipe at every gathering! They never last long!

Ingredients

• 6 large eggs
• 2 1/2 tablespoons mayonnaise
• 1 1/2 tablespoons sweet pickle relish
• 1 teaspoon prepared mustard
• 1/8 teaspoon salt
• dash of fresh black pepper
• garnish: paprika

Instructions

1. Place eggs in the bottom of a saucepan; add enough cool water to cover eggs.
2. Bring to a boil; cover, remove saucepan from heat, and let stand 15 minutes.
3. After 15 minutes, drain the water then fill the saucepan with cold water and ice. Allow to sit for 5 minutes.

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