Avocado Caprese Salad

Avocado Caprese Salad , By .

A dairy-free take on the classic Caprese salad.

Prep Time: 10 minutes
Cook time: 10 minutes
Total time: 20 minutes
Servings: 6 Servings

INGREDIENTS:

• 4 medium heirloom tomatoes
• 3 medium avocados
• 1 large bunch fresh basil
• 1 lemon juiced
• 1 tablespoons organic extra virgin olive oil
• aged balsamic vinegar optional
• sea salt
• fresh ground pepper

INSTRUCTIONS:

• Cut the avocado around the equator and remove pit. Slice into rounds, then remove the peel. Lightly toss avocado slices in lemon juice.

• Slice tomatoes and salt lightly.

• Layer tomato slices, avocado slices, and basil leaves. Drizzle with olive oil and balsamic vinegar, if using. Salt and pepper to taste.

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