Buckeye Dip

INGREDIENTS

• 1- 8 ounce package of cream cheese softened
• ½ cup of butter softened
• 1 cup creamy peanut butter
• 2 cups powdered sugar
• 3 tablespoons brown sugar
• ¼ cup all purpose flour
• 1 teaspoon vanilla
• 1 ½ cups mini semi-sweet chocolate chips

INSTRUCTIONS

1. With a hand mixer or stand mixer, beat the cream cheese, butter and peanut butter until smooth.
2. Add in the powdered sugar, brown sugar, flour and vanilla.
3. Using the paddle mixer attachment or a wooden spoon mix in the chocolate chips.

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