14 reviews · 1.5 hours · Vegetarian · Serves 12-14 · This Sparkling Cranberry White Chocolate Cake recipe is a new Christmas fav! The cake is incredibly moist & flavorful with colorful sparkling cranberries.
14 ingredients
Produce
- 5 cups Cranberry, fresh
Refrigerated
- 3 Eggs
Baking & Spices
- 3 1/3 cups All purpose flour
- 2 1/2 tsp Baking powder
- 8 cups Powdered sugar
- 3 1/2 cups Sugar
- 2 tbsp Vanilla extract
- 12 oz White chocolate chips
Dairy
- 340 g 1 1/2 cups (336g) salted butter, salted
- 3/4 cup Butter
- 3/4 cup Heavy whipping cream
- 1 cup Milk
- 1 cup Sour cream
Liquids
- 1 cup Water
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