The Best New York Style Pizza Dough (thin crust pizza)

The best, authentic NY pizza dough recipe for making pizza dough at home. This is the best thin crust pizza ever! This recipe make four 14" pizzas (about 2.5 to 3 lbs of dough). You will never want take out again!

Ingredients

• 6 cups Flour, all purpose or bread (see note) 28 oz (796 grams)
• 2 1/4 cups Water 17.4 oz (493 grams or mls)
• 1 teaspoon Instant dry yeast (3.5 grams)
• 2.5 teaspoons Salt (15.6 grams)
• 2 teaspoons Sugar (7.8 grams) (optional but highly recommended)
• 1 tablespoon Olive oil (11.8 ml)

Instructions

1. To mix the dough
2. Place water in mixing bowl.
3. In a separate bowl, mix salt and yeast (and sugar if using) into flour Combine flour/salt/yeast mixture into water and mix until all the flour has been incorporated.

Read more...