Creamy Chicken Casserole

Chicken Casseroles are always a good idea! This Creamy Chicken Casserole Recipe with bacon, mushrooms, and cheese. A simple chicken casserole dinner recipe. #valentinascorner #chicken #creamychicken #chickencasserole #creamycassserole #casserole #chickendinner #easydinner #dinner #recipe

Ingredients

• chicken & marinade-
• 3 chicken breasts (about 2 1/2 pounds)
• 2 large eggs
• 1 1/3 cup whole milk
• 1/2 tsp table salt
• flour mixture-
• 3/4 cup all-purpose flour
• 2 Tbsp ground paprika
• 1/4 tsp ground pepper
• 3/4 tsp table salt
• Cream Mixture-
• 26 oz cream of chicken soup can, family size
• 1/4 cup sour cream
• 1 cup water
• 1 tsp table salt
• 1/4 tsp ground paprika
• 1/4 tsp ground black pepper
• Toppings-
• 8 oz bacon, 1/2 pack, cooked
• 6 oz mushrooms, sliced and sauteed
• 6 oz shredded cheese, four cheese or mozzarella
• oil for frying

Instructions

1. Cut chicken breast into medium pieces (About 6-7 pieces per chicken). 
2. Prepare the marinade. Combine the milk, eggs and salt. Place the chicken pieces into the mixture and let marinade 4 hours (or overnight).The longer it marinades, the softer the chicken will become.
3. Combine the ingredients for the flour mixture; the flour, paprika, pepper and salt.

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