Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese. It is so delicious and packed with flavor!
Ingredients
- 1 lb. chicken breasts, cubed
- 3 - 4 medium-sized potatoes, peeled and cut into pieces (about 1.5 lbs.)
- 4 slices bacon or Canadian bacon, cut into pieces (You can pre-cook bacon for slightly more intense flavor..)
- 1½ cups shredded cheddar cheese
- 4 green onions, green part only, cut into small rounds
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon paprika
- ½ cup heavy cream
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Instructions
- Heat oven to 350 degrees F.
- Lightly grease a 9" x 9" baking pan or casserole dish with some oil or butter.
- Spread half of the cubed potatoes in bottom of pan.
- Place the cubed chicken breasts evenly on top
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